From 9:00 in the morning, breakfast with our artisan pastry and Vergnano coffee.
Sea and land specialties of our territory with wines from our cellar.
Our Roman pinsa. Choose from the gourmet reinterpretations of the classics and the chef's specialties.
Lounge music and the mixes of our barmen will keep you company until late at night.
Lounge Bar & Restaurant
Recently renovated, the Duca D’Aosta has been dressed in a new color palette and is a modern, designer environment where you can enjoy from breakfast to dinner while relaxing and enjoying the beautiful view of Grado’s historic center.
A rich menu in which tradition and innovation are skillfully blended, resulting in land and sea specialties that are transformed into true works of art, rich in color and flavor.
Each dish is created from the finest raw materials, with an eye toward km0: from fish from our sea, to herbs from the lagoon, from asparagus from Fossalon to San Daniele ham.
The aperitif hour then becomes a hot spot for lovers of Venetian cicchetti, paired with a wide selection of wines, champagnes and cocktails.
And after sunset, let us take you on a sensory journey of scents and flavors, discovering the best international classic cocktails and sophisticated interpretations by our bartenders Alessio and Antonio, while the music continues to flow into the evening.
We are waiting for you in Grado!
The croutons of the Duca
Prices are expressed in Euros